Updates to Portec Pig Site
March 2009
PRRSv stopping the virus entering your farm
PRRSv reducing the virus circulating around your farm
Review of costs on a pig farm - the dead pig and pig attrition
Yield of meat affected by seasons
Health issues - Water deprivation/salt poisoning
Breeding - Have you bred sufficient females this batch?
The variables affecting the farrowing rate - US and WA compared
Guide to the basic requirements of growing pigs
Farm targets, compare yourself and a production approach
Pet pigs - new biosecurity assessment checklist
Could my current finishing problems be associated with pig flow?
Impact of gilt litters on nursery and finishing performance
Health and Safety - reducing the risks