<%@LANGUAGE="JavaScript1.3"%> Swine Production Management - Transport - Entry & Exit Procedures for Livestock
   
Swine Production Management - Transport

Useful Transportation Guidelines:


Entry and Exit Procedures for Livestock
 

PRODUCTION MANAGEMENT

Biosecurity

Isolation

Farrowing

Breeding

AI

Gestation

Nursery

Finishing

Hospital

Transport

Slaughter

Records

 

 

Loading ramp rules:
  1. Trucks must have no pigs on board, must be clean, washed and disinfected
  2. The off-farm disinfectant/washing area (see above) must be prepared prior to each loading by the unit staff, (wearing off-unit clothing) and then they must re-enter the farm
  3. The truck driver must not own or farm pigs
  4. The truck driver must inform a member of staff using the klaxon upon arrival
  5. The truck drivers must wash their hands and wear the over-boots provided and dip the boots in the disinfectant provided
  6. The truck driver's name and vehicle number should be logged in the animal movement book
  7. Farm staff must not cross the security fence line or the loading ramp
  8. The loading ramp area must be thoroughly cleaned after loading each batch of pigs
  9. The truck driver must not enter the unit, under the security fencing onto the on-farm ramp, to assist the loading
  10. All entry and exit points should be well lit, ideally with proximity sensors
  11. The sorting area and on-farm loading area must be thoroughly cleaned and disinfected once the pigs have arrived or left
  12. Ensure all windows are closed while on the farm to reduce transfer of flies between farms