Batch Farrowing Place

Forecasting pig sales


The batch farrowing place is an ideal starting point to help forecast sales


Sales forecasting:

   Missing: Microsoft Office Web Components
This page requires the Microsoft Office Web Components.

Click here to install Microsoft Office Web Components..

This page also requires Microsoft Internet Explorer 5.01 or higher.

Click here to install the latest Internet Explorer.

The annual deadweight should include the home-reared gilts as full value sale pigs.

The smaller pigs at weaning are streamed into a more comfortable environment.  The gilts are removed from the main finishing pool at around 60 kg.